Dukkah is originally an Egyptian spice mixture. It is often served with Arabic bread that has been dipped with olive oil. The oiled part of the bread is then dipped in the dukkah mix.
The work dukkah comes from Duqqa, the Arabic to pound. The actual composition of the spice mix can vary from family to family.
Ras el Hanout spice blend
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Sumac berries crushed
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