maroque
Maroque Newsletter
 
Welcome to the fourth Maroque newsletter.  This one is sooner than they would normally be, but I had such a lot I wished to share with you.
 
In this newsletter I would like to tell you about the new seasonal range on Maroque, to have a look at a festive Moroccan dining table, with some ideas that could be used to add a little Moroccan magic to your table, and also to tell you about the launch of Bhatik, a sister site to Maroque.
 
Seasonal gifts section
 
Christmas is almost here, it seems no time between barbeques and baubles, where has the year gone?
 
I have to confess I love Christmas, from the hectic last minute shopping to the presents under the tree, so I have had great pleasure in constructing a seasonal gifts section.
 
I have pulled ideas from across the site and added quite a few new ones, here.  I have divided the sections into gifts for her, gifts for him, and gifts for your home.
 
There is also a "make your own basket" feature, where you can choose to add a wicker basket to your shopping selection and we will put all the gifts you have chosen into it, before sending it off to you.
 
Moroccan festive table
 
Moroccan hospitality is legendary.  When you are invited as a guest to a meal in Morocco, there will be numerous dishes piled high.  Moroccans tend to eat until fully satisfied, a state called shaban.
 
Food is served with formal elegance.  A heavy circular table is laid with ornate copper and silverware, but no cutlery; chunks of bread are used for scooping up morsels of food, using the thumb, forefinger and middle finger of the right hand.  To use fewer fingers is considered mean, and to use more somewhat greedy.
 
A festive meal may run to many courses, but would often start with b'stilla, thin pasty filled with either a chicken or pigeon mixture, and flavoured with cinnamon, followed by small meat kebabs.  Next a tagine would be served with bread, followed by couscous with a selection of salads.  The dinner is completed with slices of fresh fruit and pastries, washed down with a small glass of mint tea.
 
While you may not wish your festive meal to follow these lines, the bright and bold colours of the traditional ceramics can add an unusual touch, and table top lanterns with coloured glass make a change from traditional holly-decked candles.
 
Bhatik
 
Following on from the success of Maroque, I decided to look at Indian interiors and some of the design influences that affect them.
 
I was staggered at the depth and complexity of the country and its culture, and the quality of the craftsmanship was superb.
 
I have only just started to scratch the surface of this huge area, but have pulled my initial thoughts together with a selection of furniture, soft furnishings and gift ideas.
 
If you would like to have a look the address is www.bhatik.co.uk, and any comments would be most welcome.
 
I will be running a separate mailing list for Bhatik, which you can join here if you want to see the site develop over the coming months - I don't expect to mention Bhatik in future Maroque newsletters.
 
Have a very enjoyable Christmas, and a happy and healthy New Year.  I hope to write again in February.
 
Any comments you have on the newsletter you be greatly received.
 
Kind regards
 
Julie Woodard
Maroque