Moroccan food has an amazing diversity and complexity of flavours, reflecting the many cultural influences on its cuisine.

As an enthusiastic cook (as well as diner), I am always looking for interesting recipes to try, and new ingredients to play with.  This is a personal collection of the recipes that I have found work for me.  I very much hope you enjoy them.

Following on from my Little Yellow Cook Book, I continue the series with another look at Moroccan and Middle Eastern cuisine.

Some recipes are old Moroccan classics with a modern twist, while some are very English versions of traditionally Middle Eastern dishes.  With a whole new selection of recipes for you to try, and dinner party ideas to inspire you, I hope you will enjoy my little orange book.

Recipes from Maroque

The recipes from our two cookbooks are also available in a handy iPhone app.  This free list of recipes will always be at your fingertips. Click here to be taken to the iTune App Store.

Note: This link will only work if you have iTunes installed on your computer, or are viewing this page on your iPhone/iPad.  You can also find this free download on the iTunes App Store by searching for Maroque.

This iPhone app contains the recipes from our two cookbooks, but does not have the additional sections on ingredients, nor the menus and dinner party ideas.